Whitestone Cheeses

Individually priced

We stock a mix of soft and hard Whitestone cheeses, all hand cut from wheels.  Each piece varies in weight & price.

  • Lindis Pass Brie  (not available over the Winter Months)
  • Mt Domet Double Cream Brie
  • Vintage Five Forks
  • Vintage Windsor Blue
  • Drunken Windsor Blue
  • Creamy Havarti
  • Ferry Road Halloumi (delicious when fried)

Whitestone Cheeses are available in both Well Hung Kitchener Road & Well Hung at the Milford Centre.

Whitestone regularly change their products, to check out our current varieties

Please Phone  09 4860936 



SKU: 4512-1-1 Categories: ,
Whitestone Cheese Co. handcrafts their own distinctive new world cheeses that reflect North Otago’s climate, water and rich soils. The factory has been family owned and operated in Oamaru since 1987. Whitestone’s cheeses are named after regional place names in North Otago,
All of their cheeses are made using only natural ingredients and no artificial preservatives are added. Vegetarian microbial rennet is used in all of their cheeses.
When serving always let your cheese come up to room temperature to let the starter cultures wake up and produces a more pronounced flavour.
Whitestone supply Well Hung weekly from their permanent stall at the Catalina Bay Farmers Market (Hobsonville) where their artisan cheesemongers, mature and care for the cheese on-site.
Additional information

Lindis Pass Brie, Vintage Five Forks, Vintage Windsor Blue, Mt Domet Double Cream Brie, Ferry Road Halloumi, Drunken Windsor Blue, Creamy Havarti

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