Lamb racks – Frenched (skin on) 450-550 g

$29.99 incl GST /each

A rack of lamb is tender and loaded with flavour. (Approx 450 – 550 g )

Please leave a note on the check out page if you would prefer the rack cut into Lamb Cutlets.

SKU: 6508 Categories: ,

The rack of lamb is cut from the loin, this cut is made up of eye of loin muscle , a rib loin and a cap of fat. During cooking, the cap helps retain moisture and renders a rich flavour into the meat

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