This cut comes from the short loin. You get the best of both worlds, super tender, buttery sirloin and juicy fillet.
$21.50 incl GST / each
AngusPure beef t-bone is a prime steak cut through and left on the bone to feature both sirloin and fillet with maximum flavour and exquisite tenderness.
We can Dry Age our AngusPure T-bones up to 100 days, and also cut thickness to order – please phone to discuss
Each dry aged t-bone steak is 400- 450 grams (approx)
Well Hung @ the Milford Centre open : Mon-Sat 9-5.30 Sun 9-4 ph 09 4860863. Well Hung on Kitchener Rd will be closed Anniversary Day 1Feb DismissScroll To Top