This cut comes from the short loin. You get the best of both worlds, super tender, buttery sirloin and juicy fillet.
$21.50 – $25.99 incl GST / each
AngusPure beef t-bone is a prime steak cut through and left on the bone to feature both sirloin and fillet with maximum flavour and exquisite tenderness.
We can Dry Age our AngusPure T-bones up to 100 days, and also cut thickness to order – please phone to discuss
Each dry aged t-bone steak is 400- 450 grams (approx)
ANZAC Day 25th April Kitchener Rd CLOSED, Milford Mall open 1-5pm. Mon 26th Kitchener Rd 9-5pm & Mall 10-5pm. Well Hung at the Milford Centre open Mon-Sat 9-5.30 pm, Sun 10-5pm. DismissScroll To Top